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10.13.06 by Widge @ 6:53 am  My brain just rebels at the very thought of this. There's eating and drinking in a self-destructive manner, and then there's doing so that could take out the person next to you as well. This definitely comes in the latter category:
Okay, folks. I run this website. I have so much caffeine and sugar in my system that I sometimes take caffeine to relax so I can go to sleep when my body finally does rebel and says, "Sleep or we're going to defenestrate ourselves and take you with us." And even I find this abhorrent. When you've gone past my limits, then you've achieved something truly diabolical. Holy crap. Categorized as: Food
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10.10.06 by Widge @ 3:00 pm  MAKE Blog points us to this full how-two for a badass Halloween dinner that includes a main course of long pig (showing here), along with alien autopsy shooters, a gelatin heart for dessert, and chilled brain spread for starters. The non-spooky rolls just about gave me a freaking heart attack. Then they also pointed us to this how-to for creating a meathead. No, not Rob Reiner's character from All in the Family, we mean a serious meathead. Categorized as: Food
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09.14.06 by Widge @ 5:55 am  Find out by checking out Chocablog's review of Xocoa Gold, which is dark chocolate covered in edible gold leaf. That's pretty impressive when you consider the best I can muster is a half-eaten Hershey's bar covered in non-edible tin foil. But hey, nice work if you can get it... Categorized as: Food
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08.27.06 by Widge @ 6:42 pm  An industrious culinary type has posted a how-to on Instructables about how to bake your own Domokun cake. Now if you really wanted to get screwed up, you could make a bunch of cupcakes with kitty faces on them. Categorized as: Food
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08.24.06 by Widge @ 8:52 pm  The Counter lets you build your own burger. As you can see from their menu, they have a crapload of toppings. So Tim did what any one of us would do: he ordered one with everything. I'm talking everything. It weighed in at five pounds and had a total of fifty-four toppings. Then he tried to eat it in thirty minutes. What a freaking maniac. Tim, we salute you. Of course, I checked with our Minister of Beastflesh, Siege, and he's thrown a yellow card on the play: See that's cheating. You have to have it on a bun for it to be an accomplishment. He just made a Siege- and Widge-friendly salad. You know it's a Siege- and Widge-friendly salad, when it requires a steak knife to eat. Regardless, I figure you could easily make a giant bun that would incorporate all that. So I'm going to be impressed anyway. And wish I had a Counter here in Coast City. Categorized as: Food
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