![](https://i0.wp.com/images.needcoffee.com/xocoa.jpg?w=770)
Find out by checking out Chocablog’s review of Xocoa Gold, which is dark chocolate covered in edible gold leaf.
That’s pretty impressive when you consider the best I can muster is a half-eaten Hershey’s bar covered in non-edible tin foil. But hey, nice work if you can get it…